Homegrown Microgreens Salad

Homegrown Microgreens Salad

For the salad:

• 1 cup of Penny Acre Microgreens

• 1 blood orange, peeled and cubed

• 1⁄2 avocado, peeled and cubed

• 1⁄2 cup of shredded carrot or daikon radish

• 1⁄4 cup chopped walnuts

For the dressing:

• 1 Tbsp. cold-pressed olive oil

• 1 Tbsp. lemon juice

• 1 clove chopped garlic

• A dash of salt and pepper

Mix together and enjoy!

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